White wines
SAUVIGNON
APPEARANCE:
straw yellow with a green tinge.
AROMA:
delicate, with fragrances of the vegetable kingdom.
TASTE:
dry, savoury, with a good aftertaste..
ACCOMPANIMENTS:
asparagus based first courses, fish dishes with sauces.
CHARDONNAY
APPEARANCE:
pale straw yellow, with a slight fizz.
AROMA:
floral and fruity bouquet with a hint of hazelnut.
TASTE:
dry, good acidity and taste, full flavoured.
ACCOMPANIMENTS:
first courses and herb based risottos.
PINOT GRIGIO
APPEARANCE:
straw yellow.
AROMA:
characterised by fragrances of exotic fruit.
TASTE:
dry, full flavoured, balanced, lingering on the palate.
ACCOMPANIMENTS:
aperitif, light hors d’œuvres, fish hors d’oeuvres.
SHARIF
APPEARANCE:
straw yellow.
AROMA:
characterised by a harmonious, balanced fruit and floral fragrance.
TASTE:
dry, smooth, with a good alcoholic presence.
ACCOMPANIMENTS:
hors d’oeuvres, fish and shellfish first courses.
TAI
APPEARANCE:
straw yellow with green hues.
AROMA:
fine, delicate, with a hint of floral and fruity fragrances.
TASTE:
dry, with good acidity and a slight almond aftertaste.
ACCOMPANIMENTS:
light hors d’oeuvres, broth based soups, simple fish dishes.
PINOT BIANCO
APPEARANCE:
bright straw yellow.
AROMA:
of white pulp fruit, walnut and green leaves.
TASTE:
balanced, elegantly sober and winey.
ACCOMPANIMENTS:
fish first courses, white meats.
TRAMINER
APPEARANCE:
straw intense yellow.
AROMA:
Intense, fragrant and aromatic.
TASTE:
Elegant, sapid and aromatic.
ACCOMPANIMENTS:
Aperitif, shellfish and fish soups